How Do You Cook Paula Deens Chicken Pot Pie Recipes?
Every American family has a Chicken Pot Pie recipe. This traditional chicken recipe is an all time favorite among Americans. Its soft creamy chicken encrusted in crunchy biscuit dough is definitely what you will call comfort food. Its delicious warm aroma will trigger your hunger pangs! Sink your teeth into this delightful meal and you will become an instant fan of this dish! Once you’ve tried this Chicken Pot Pie recipe, you’ll keep coming back for more! Prepare the creamed chicken first by cutting the 1 ½ chicken breasts into cubes. After cutting, cook the chicken. Using a saucepan, melt 4 tablespoons of butter over low heat. Add ½ cup of all purpose flour and whisk vigorously for 1 minute. Remove saucepan from heat and pour in 2 cups of chicken broth. Whisk in the liquid and flour until the mixture becomes smooth. Add to the mixture 1 ½ cup of milk and whisk over medium heat. Let the mixture simmer for 3 minutes then remove from heat. Scrape the side of the pan and bring it back to
