How Do You Make Easy Pasta & Caramelized Onion Recipe?
This is a very easy and tasty recipe that has been used by many of my family members either as a snack, side dish, or simple lunch. There is not one person who’s ever said that they don’t love it! The amounts below are enough to feed four people. Cook the pasta according to package directions. While pasta cooks, go to next steps. Peel and cook the two medium potatoes in a small pot of boiling water so that they are very tender. Heat the oil over medium-high heat in skillet while you dice the onions. Add the diced onion to heated oil (make sure the oil is not TOO hot). Stir frequently until the onions become tender and lightly brown. (should not take more than 10 minutes) Once potatoes and pasta are cooked, drain the pasta and slightly rinse it with a bit of cold water. While pasta drains, take potatoes out, place in a large bowl and mash them with a fork. Add the drained pasta, the caramelized onions (with the oil), paprika, salts, (pepper if you wish), and stir together until they are
