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How Do You Make Homemade Ice Cream Using An Electric Ice Cream Machine?

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How Do You Make Homemade Ice Cream Using An Electric Ice Cream Machine?

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You can make a variety of delicious ice cream flavors at home in an electric ice cream machine. Satisfy your desire for a cold frozen dessert without having to leave the house — and without the preservatives, coloring and stabilizers often added by large scale ice cream making operations. Use your electric ice cream machine to churn out a quality product at a fraction of the price of the store-bought version. Read the owner’s manual of the electric ice cream machine to understand the operating procedures for your specific model. Remove the freezing core or chamber of the ice cream maker and place it into the freezer for at least 24 hours prior to churning the cream. Replace the frozen core or chamber and pour in the light cream, sweetened condensed milk and your favorite flavoring extract. Close the lid of the electric ice cream machine and turn it on to begin churning. Run the machine according to the manufacturers directions until the ice cream has reached a thick consistency. This

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