How Do You Make Really Good Choclate Chip Brownies?
Choose a good quality chocolate for these chocolate chip brownies to give them a rich flavor that’s not to sweet. Lightly grease a 9-inch square baking pan with butter, and line bottom with baking parchment. Melt your bittersweet chocolate and butter together in a heatproof bowl set over a pan of simmering water. Let this mixture cool slightly. Stir flour into a large mixing bowl, and then stir in your superfine sugar, stir your eggs into the chocolate mixture, then pour this into the flour and sugar mixture, beating this well. Stir in your pistachio nuts (if using them) and then your white chocolate, then pour the whole mixture into your prepared baking pan,use a spatula to spread into the corners of pan evenly. Bake your brownies in a preheated oven, 350 degrees for 30-35 minutes, now remove from the oven , let them cool in your pan for 20 minutes, now turn brownies out on a wire rack. Dust them with your powdered sugar and cut into 12 pieces when cooled.
