Is the proprietary sweetener used in Agels products fit for consumption by diabetics and hypoglycemics?
The proprietary sweetener in our gel products has a low glycemic index and should not have significant effect on blood glucose levels. It uses low levels of high intensity sweeteners not passed into the blood stream during digestion. It also contains Xylitol, a sugar alcohol, and Inulin which is a fructo-oligosaccharide, both have very low glycemic indices. Prior to taking vitamins, herbs, supplements or over-the-counter medications, we recommend you consult your physician.