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what is the recipes of making the good bologna cake?

bologna Cake good recipes
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what is the recipes of making the good bologna cake?

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Especially after reading this recipe: Ingredients * 1 lb. Sliced bologna * 2 Tbsp. Grated onion * 1 pkg. Cream cheese (8oz.), softened * 1 Tbsp. Worcestershire sauce * 1 pkg. Ritz crackers Directions 1. Mix softened cream cheese, onion and Worcestershire sauce. 2. Beat well. 3. Place a slice of bologna on a plate, spread cheese mix on. 4. Repeat process until all bologna is used. 5. Ice like a cake with rest of cheese mixture. 6. Cool in refrigerator. 7. Slice in thin slices and serve on crackers. Sources: http://www.grouprecipes.com/28953/bologna-cake.

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Recipe: Bologna Cake Ingredients 1 1/2 lbs bologna 2 (8 ounce) packages cream cheese Directions 1Get 1 1/2 pounds bologna sliced 1/2-inch thick. 2Take 1 piece of bologna and cover with a layer of cream cheese, lay another piece of bologna on top of first piece. 3Then cover second piece with cream cheese, continue to do this until all 1 1/2 pounds are layered in the form of a cake. 4Then take remaining cream cheese and cover top and sides, just like you were icing a cake. 5Chill, slice and serve with crackers or chips. Sources: http://www.recipezaar.

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Especially after reading this recipe: Ingredients * 1 lb. Sliced bologna * 2 Tbsp. Grated onion * 1 pkg. Cream cheese (8oz.), softened * 1 Tbsp. Worcestershire sauce * 1 pkg. Ritz crackers Directions 1. Mix softened cream cheese, onion and Worcestershire sauce. 2. Beat well. 3. Place a slice of bologna on a plate, spread cheese mix on. 4. Repeat process until all bologna is used. 5. Ice like a cake with rest of cheese mixture. 6. Cool in refrigerator. 7. Slice in thin slices and serve on crackers.

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Recipe: Bologna Cake Ingredients 1 1/2 lbs bologna 2 (8 ounce) packages cream cheese Directions 1Get 1 1/2 pounds bologna sliced 1/2-inch thick. 2Take 1 piece of bologna and cover with a layer of cream cheese, lay another piece of bologna on top of first piece. 3Then cover second piece with cream cheese, continue to do this until all 1 1/2 pounds are layered in the form of a cake. 4Then take remaining cream cheese and cover top and sides, just like you were icing a cake. 5Chill, slice and serve with crackers or chips.

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